ARANCINI
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Arancini are a classic Italian street food dish.
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The origin of arancini dates back to between the 9th and 11th centuries in Sicily under Arab domination.
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They consist of rice balls filled with various condiments, breaded and fried.
The breading makes it very crunchy while keeping it soft and juicy inside.
FRIED CALZONE
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Fried calzone is another typical Italian street food.
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Its origin is in Puglia, in southern Italy, and dates back to around 1500.
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It is a classic calzone filled with various ingredients but fried in boiling oil instead of baked in the oven.
Cooking it in oil makes it very tasty and crunchy
​All our products are made with fresh and typical Italian ingredients, following the original recipes.
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They are homemade and available in various versions with different fillings.
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Vegan versions are also available.
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Try them and you will never forget them